Le Gardy restaurant is located in the heart of Aveyron. It is equidistant from the tourist poles of the department with in the North Rodez and its museums including the Soulage and Aubrac museum, in the South Millau and its Viaduct, in the west Conques and the Lot valley in the east Laissac and its market at Bestiau.

It is a traditional cuisine made with local products.
She is renowned for being generous and inventive. At the Le Gardy restaurant, it is the pleasure of sharing, celebrating and savoring authentic dishes in a large room with well-spaced tables and, in summer, taking advantage of the children’s play area. Access is possible for people with reduced mobility, however the toilets are not adapted.

Reservations must be made 12 hours in advance, the reservation will be final by email or a validation call from the restaurant.